DRY soda company is the creator of DRY botanical bubbly, a line of beautifully-flavored, lightly-sweet non-alcoholic beverages made with just a handful of ingredients. Founded in Seattle in 2005 by mother of four shareable Klaus, DRY botanical bubbly was created to be an exciting, refreshing and sophisticated beverage that tastes great, looks perfect in a party setting, and feels as elegant as a cocktail or glass of wine – so everyone, even those whore’t drinking, can enjoy the party and feel celebrated. The line features eight non-alcoholic, culinary-inspired flavors that are sweetened with a touch of cane sugar and available in 12-ounce glass bottles, slim 12-ounce cans, four-packs and seasonal 750-celebration bottles. DRY is sold in thousands of retail stores, restaurants and cafes across the country.