Flavor
: Semi-sweet Chocolate
Features
: Vegan, Dairy-free, Gluten-free
Taste the chewy and gooey goodness of Enjoy Life Semi-Sweet Chocolate Mega Chunks! It’s the best gluten-free, dairy-free substitute for milk chocolate. Key Information Vegan chocolate chunks Contains premium non-dairy cocoa butter Free of 14 common allergens Gluten-free No added sulfites or casein Cerified non-GMO and Kosher Product Overview Dreaming of those gooey chocolate pockets in every bite of your cookie? Look no further – Enjoy Life Semi-Sweet Chocolate Mega Chunks is the perfect vegan substitute for dairy milk chocolate! Made from non-dairy cocoa butter, cane sugar, and unsweetened chocolate, these mega chunks are undoubtedly the real deal. You can use Enjoy Life Semi-Sweet Chocolate Mega Chunks in a variety of ways! It’s the secret ingredient for a chunky vegan cookie that’ll make you crave more. You may also grab your apron and take out your baking tools for a delicious and moist vegan chocolate cake! It’s the best cake topping for a crumbly, superior texture. And don’t worry about the guilt – it’s gluten-free, non-GMO, and allergy-friendly. Nothing beats the decadence of 100% real chocolate! Ingredients Cane sugar, unsweetened chocolate, cocoa butter. Frequently Asked Questions How do you make vegan cake pops using Enjoy Life Semi-Sweet Chocolate Mega Chunks? In a large bowl, whisk together the ½ cup coconut flour, 1 tbsp. cocoa powder, 2 tbsp. vegan protein powder, ½ cup almond milk, 3 tsp. coconut oil, and 3 tsp. maple syrup. Fold in ¼ cup Enjoy Life Semi-Sweet Chocolate Mega Chunks. Roll them into small balls, coat them in melted chocolate, place them on a baking sheet, set in the fridge for 20 minutes, and serve.